A spin on a classic, Jo’s easy-to-make choc mint Weetbix slice is simply delicious with a cup of tea or a glass of milk. My daughter has really been enjoying cooking independently these holidays. Banana cakes and slices are her specialty. We are loving that she wants to cook too, because it means that there …
Chocolate
I know, I know – we need a new chocolate addiction like a hole in the head. But trust me, Katherine Sabbath’s crack is worth getting fat for. Have you discovered the captivatingly colourful and creative Katherine Sabbath? We gave Lottie (our resident baker) Katherine’s first book Bake Australia Great for her birthday last year. …
My family adores Nutella and today is World Nutella Day, so naturally we’re celebrating with the yummiest ricotta and Nutella pancakes recipe around. Yes, even though this is clearly the most made-up ‘day’ of all the days. Up there with World LEGO Day and World Tuna Day. Well, there’s a reason we’re celebrating a made-up …
Woah, what? The best chocolate cake in the world? Are we kidding? Not kidding. ‘Fast Ed’ Halmagyi has a new book out and we made the liquid-centred chocolate cake from the book last weekend. It was amazing. A. MAZ. ING. In fact, calling it the best chocolate cake in the world is not even close …
Ooh, this is such a good one! Who wouldn’t want to devour a batch of homemade chocolate digestives bickies for afternoon tea? Me, that’s who! I first started tinkering around with this recipe when I discovered that our beloved McVities chocolate digestives contained palm oil in their list of ingredients. Not the sustainable kind, either*. …
I made these quick chocolate biscuits this week and I reckon I’ll be making them again and again. I modified a recipe from an old cookbook to arrive at something reasonably nutritious. As nutritious as a choccy bickie can be, anyway! What I’ve ended up with is a quick chocolate biscuit that’s wholemeal and reasonably …