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When you need a fast afternoon tea or lunch box treat, this blueberry and yoghurt loaf is your new go-to. It’s made from pantry staples and is super-quick to put together (I reckon it takes 10 minutes, including washing up time). Just mix, pour and put into the oven. While this delightful blueberry loaf bakes …

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ANZAC biscuits are a national institution, and an ANZAC slice makes them even easier to make, transport and eat. A soft-and-sticky in the centre, crisp on the outside biscuit has a tendency to break in the lunchbox, but an ANZAC slice will go the distance. Speaking of going the distance, this slice stays nice for …

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This zucchini and carrot slice came to be because I didn’t have enough zucchinis to make a standard zucchini slice. Of course, I would have to be one of the only people I know who would attempt a recipe called “zucchini slice” without enough zucchinis, but life is what happens when you are busy making …

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These cheese and cauliflower fritters really are the perfect easy lunchbox addition. Keep them warm in a Thermos, or they are equally delicious served cold with some cherry tomatoes and cucumber sticks. Although these fritters are all about the cheese, I like to add some grated zucchini to the mix to up our veggie intake. …

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This yummy recipe for ham and cheese scrolls uses self-raising flour instead of yeast. So they’re quick to make and not fussy at all. I like making a batch for afternoon tea then popping the leftovers into the lunchbox for tomorrow’s recess snack. As well as making a great lunchbox snack, these easy ham and …

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